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This recipe for Weight Watcher’s Healthy Spinach Tortellini Soup is the best!
This healthy weight-loss soup is quick, easy, and requires only a few ingredients. It’s SO GOOD!
This recipe for Healthy spinach tortellini soup is adapted from weight watchers.
Most of the time I actually leave the tortellini out of this Weight Watcher Spinach Soup, but Mickey likes it much better when I add it to the recipe. 🙂
Either way- it is good! This is a very QUICK, EASY soup. It takes about five minutes to make and then we eat it for lunch for the next few days. (ps- or even for a quick snack)
Ingredients:
- 4-6 c. chicken broth (or vegetable broth)
- 1 (14-oz.) can of diced tomatoes
- (OPTIONAL) 1 (9-oz.) package fresh tortellini (The soup is still great without the tortellini)
- 1 bunch of fresh spinach chopped or a box or bag (I will normally use a bag of fresh spinach)
- some salt and pepper to taste
- shredded parmesan cheese
Directions:
- Heat chicken broth.
- Add tomatoes
- Turn up the heat to high and bring to a boil
- Add the tortellini and cook according to package instructions
- When the tortellini is almost done, add the chopped spinach. (I will just throw in a full bag of fresh spinach – open & toss in)
- Taste and add the salt and pepper to your taste.
- Serve with a sprinkle of parmesan cheese.
If you omit the tortellini (My mom also likes it without the tortellini, so I’m not the only one), just heat the soup to a boil. Turn the heat off, put some in a bowl & Sprinkle with cheese (this makes the soup taste fantastic- it just melts in there!)
If I make some for our kids, I will let them put the cheese on themselves. It’s our daughter’s favorite meal. She asks for it at least once a week. She’ll even ask for it for breakfast (she likes it without the tortellini).
Enjoy!!
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Weight Watcher's Spinach Tortellini Soup
Ingredients
Ingredients:
- 4-6 c. chicken broth or vegetable broth
- 1 14-oz. can of diced tomatoes
- OPTIONAL 1 (9-oz.) package fresh tortellini (The soup is still great without the tortellini)
- 1 bunch of fresh spinach chopped or a box or bag I will normally use a bag of fresh spinach
- some salt and pepper to taste
- shredded parmesan cheese
Instructions
- Heat chicken broth.Add tomatoes. Turn up heat to high and bring to a boil. Add the tortellini and cook according to package instructions. When the tortellini is almost done, add the chopped spinach. (I will just throw in a full bag of fresh spinach – open & toss in). Taste and add the salt and pepper to your taste.Serve with a sprinkle of parmesan cheese.
This sounds super yummy! Thanks for linking up for Fitness Friday 😉
This looks delicious!! I’m making it tonight! =)
It is really good!
Thank you for this recipe! I am always on the lookout for quick and easy, but tasty meal ideas! Is there a print version available for the French Dip Sandwich recipe also? I couldn’t see one when I clicked on the link and went to that recipe’s page.
Wow, that ooks super easy! I’m always looking for great soup recipes here. It gets so cold where I live in Canada – soup is a winter-time must.
I ate this many times during my childhood, the only thing different is my mom never used parmesan cheese. We’ll have to try out the next time we make this soup.