This post may contain affiliate links. Please read our disclosure policy.
This is a Sponsored post written by me on behalf of McCormick & Company. All opinions are 100% mine.
I loved this spin on the classic lasagna and wanted to share it with you.
My Mom & my Aunt both make great lasagna. Â My Great-Grandma, Geraldine was an Irish women that married my grandfather, Guyton Luigi. Â She learned to cook great Italian food for her family. Â My Great-Grandfather used to tell her that she could cook “Better than any Italian Woman”.
I can remember going to her house when I was little to eat her Italian meals… meatballs (with raisins in them), spaghetti and lasagna. Â I still love to eat Italian food and luckily, my family does, too. Â My husband has told me that he could eat Italian every night, so if we have spaghetti two nights in one week, that works for our family.
Lasagna is something that I love to cook because it is not hard to make, looks great and everyone (kids included) love this meal. Â Plus, we usually have left-overs (unless my parents, brother, sister in law, neice and nephew join us for dinner… Â the 12 of us will certainly eat up a full dish of lasagna in one sitting!)
I am spicing things up a bit and making Lasagna Formaggio tonight (the kids are helping!) and I am going to share it with you.  This meal is under $1.50 per serving so you really can’t go wrong with it.  Tastes great, easy to make and the right price!

Here is the recipe that I followed- this screenshot is taken right from the McCormick.com website for you:
REMINDER: This is a key ingredient (it doesn’t taste nearly as good without garlic powder)

Here are the directions (step by step) taken from McCormick.com:Â
This meal is really great and I’m sure that your family will love it as much as mine does!Â
Here is a small video of us ‘getting started’ with our Lagazna Formaggio. 🙂
To help you get started, I am teaming up with McCormick to offer you this McCormick gift set:Â
To win, all that you have to do is leave a comment below! Â I will choose one winner, at random (using a service that takes the name and chooses one)! Â Just tell me which McCormick spice is your favorite (which one you would be most excited to win from the picture!) Â
Good luck! Â If you win, I will e-mail you to get all of your mailing information and McCormick will be sending you a prize pack!













I LOVE lasagna and love that one tray = 2 meals + lunches! What a great giveaway too – McCormick is my go-to for spices and seasonings.
This looks delicious, will have to give this a try!
I love their new perfect pinch Cajun seasoning. It’s our new go to.
Instead of.using the oven we do this in the crockpot!it comes out awesome and I can just leave it alone all day.
Oh- that’s such a great idea!!
Whoops! The Garlic powder is by far my favorite spice! Use it on Everything!
I will definitely have to try this recipe! Looks delicious, thank you!
I’d love to try the Asian spices!
Garlic powder is my go to spice for almost everything I make! I would really love to try those slow cooker recipes though!
Oregano is a must in my kitchen
I love lasagna. McCormick products are great too. I use their perfect pinch garlic/herb and Montreal steak seasoning all the time!
I would use the Mexican Spice to make Carnitas
My favorite spice is Paprika.