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4.46
from
11
votes
Sheet Pan Chicken
It’s full of flavor, easy to make and you have ONE pan to clean after you’ve made it.
Ingredients
4-5
Chicken Breasts
2-3
Cups
Fresh Green Beans
2
Cups
Red Potatoes
Diced
1
Tablespoon
Garlic
minced
Salt & Pepper
Olive Oil
Instructions
Start by lightly coating the sheet pan with your olive oil.
Place the chicken breasts on the pan with the green beans and potatoes around them. Try not to overlap too much.
Give it a sprinkle of salt and pepper and then use a small spoon to lightly sprinkle the garlic onto the chicken breasts.
Bake for 30-40 minutes and enjoy!
Nutrition
Calories:
257
kcal
|
Protein:
47
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Cholesterol:
144
mg
|
Sodium:
262
mg
|
Potassium:
836
mg
|
Vitamin A:
70
IU
|
Vitamin C:
2.7
mg
|
Calcium:
11
mg
|
Iron:
0.8
mg